Hédène lavender honey has embodies subtle lavender note. With lightly fruity flavours. It dissolves softly in the mouth.
Connoisseurs might feel sweet and delicate almond aftertaste.
Creating a refreshing sweetness and then leaving a delicate almond aftertaste.
Is a good anti-inflammatory and antiseptic. It can also cure infections and significant inflammations.
"Lavender is the soul of Provence," says Jean Giono, one the best known French novelist from 1920s to 1960s. What comes to your mind would probably be baronial lavender fields as well when it comes to Provence. Truly, here is where our Hédène Lavender Honey comes from.
Luberon (or Lubéron) is a massif in central part of Provence in Southern Franc where one could enjoy the view from Alps and Mediterranean Sea. It is famous for its spectacular countryside of the protected Luberon Regional Natural Park by UNESCO, along with lavender fields, vineyards and orchards, and a number of hill-top villages.
In 1989, A Year in Provence published in 1989 by Peter Mayle, a well-known British author, has nudged tourism in this area. Each hill town has distinct character but subtle differences in the colours of shutters, the pattern of stones, the way that the flowers are planted and etc., which await every tourist to explore and find out.
The wine produced in this region earns a mountain appellation called “Luberon AOC.”AOC is the highest ranking in French wine. The vineyards are located at an altitude of between 200 and 450 meters. The variations in daily temperature in the mountainous landscape contributes to the sharp strong taste of the red wine in this region.
Recommended Cheese Pairings
Typical washed-rind cheese
· Mature Munster
Ingredients: 100% French Lavender Honey
Country of origin: France
The Most Beautiful Wildflower - Melliferous density of a single wildflower in a 3km-radius
Extracted from Honey Frames - Hédène makes sure only capped frames are extracted from the hives to obtain the highest quality for its honeys
A Sustainable Beekeeping - Hédène undertakes to select honey frames only from the superhives so that colonies may support their needs during winter
Cold Extraction - Subjected to cold centrifugal power through fast rotation, to clear cells and extract honey
Bottling - No Pasteurisation during bottling, retaining the most original unique aroma
Traceability and Designations’ Authentication